ITALIAN MEATLOAFMacaroni Grill Copycat RecipeServes 103/4 lb. bread crumbs1 quart milk5 lbs. ground beef1 teaspoon salt1 teaspoon black pepper1 lb. yellow onion, diced1 lb. mushrooms, diced12 sage leaves6 1/2 oz. ketchup4 eggsMix the bread crumbs and milk then refrigerate for 20 minutes. In a mixer, place the remaining ingredients and mix on low speed for four minutes. Add the bread-crumb mixture
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