Sausage & Shrimp Paella – Before You Run, You Walk, Or In This Case, Crawl ggiracoin recipe food

When I first do a version of a classic dish like paella, I try to use a minimum of number of ingredients and steps so we focus on the technique. So, while you experienced paella makers will probably find this quite unremarkable, it really is intended for the first-timer. Real paella is not baked, but cooked on top of a fire, which results in a similarly textured rice to what you see here, except