Vegetable Lasagna ggiracoin recipe food

Ingredients 4 Zucchini 4 Squash 3 cups of Italian tomato sauce 3 cups of shredded mozzarella cheese 1 ½ pounds of ricotta ½ cup of parmesan cheese 2 eggs 1 box of frozen chopped spinach well drained ¼ cup of fresh chopped parsley Salt and pepper 1 teaspoon of grated nutmeg 1 clove of crushed garlic Directors Slice zucchini and squash leaving skins on long ways, place in baking pan. Brush with

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