How to Make Classic Meatloaf Recipe
Prep time: 20 minutes
Cook time: 1 hour, 10 minutes
Yield: Serves 4 to 6, with plenty for leftovers for meatloaf sandwiches.
Many meatloaf recipes call for ground veal or pork in
addition to ground beef. You might want to experiment with a third each
of beef, pork, and veal. If you don't have access to spicy ground pork
or Italian sausage, add a
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