How to Make Pasta with Tomato, Spinach, Basil, and Brie Recipe
Prep time: 10 minutes
Cook time: 20 minutes
Yield: Serves 4 as a side.
Ingredients
2 cloves garlic, minced
1/4 cup olive oil
1 pound chopped fresh, ripe tomatoes (about 2 medium tomatoes)
6 ounces brie cheese, rind removed, cheese cut into small chunks
Zest and juice of one lemon (about 1 teaspoon zest and 3 Tbsp juice)
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